K3707N Candies and Bon Bons and How to Make Them by Marion Harris Neil
Candies and Bon Bons and How to Make Them by Marion Harris Neil ($35)
Formerly cookery editor of the Ladies Home Journal.
Published by W & R Chambers, Edinburgh circa 1913
Cloth bound, hard cover, dust jacket, 254 pages, 125mm x 185mm.
A rare, hard to find book, with all you need to know about candy making.
The book is in excellent order.