Monday, April 9, 2012
"SUSHI"
"There is a difference between dining and eating. Dining is an art. When you eat to get the most out of your meal, to please the palate, just as well as to satiate the appetite, that, my friend, is dining." ~ Yuan Mei (1936)
Off the "eaten" path..........
Yesterday, I posted a photo of the huge fish located inside this restaurant, so I thought it was only proper to include a photo of the food. Recommended by one of my hubby's brother-friends, we ate dinner here on the night this was taken. I've never eaten sushi, but my husband has and he loves it. The food was absolutely delicious and the service was attentive but not intrusive. Reservations are a must, as this place is usually booked for months in advance.
"Eddie V's Prime Seafood was inspired from the great classic seafood restaurants of New Orleans, San Francisco and Boston. Eddie V's offers the freshest seafood, right off the docks and USDA prime, center-cut, steaks - aged 28 days and broiled to perfection. The atmosphere is warm and inviting. Get in rhythm in the V-Lounge with dining and live music nightly." ~ Reprinted text from the official website here:
http://www.eddiev.com/
Happy Monday and have a day of "fine dining."
Eddie V's Prime Seafood
Scottsdale Quarter
Scottsdale, AZ
***#14 photo of the day***
(photo taken 12/29/2011)
Monday, April 9, 2012
"SUSHI"
"There is a difference between dining and eating. Dining is an art. When you eat to get the most out of your meal, to please the palate, just as well as to satiate the appetite, that, my friend, is dining." ~ Yuan Mei (1936)
Off the "eaten" path..........
Yesterday, I posted a photo of the huge fish located inside this restaurant, so I thought it was only proper to include a photo of the food. Recommended by one of my hubby's brother-friends, we ate dinner here on the night this was taken. I've never eaten sushi, but my husband has and he loves it. The food was absolutely delicious and the service was attentive but not intrusive. Reservations are a must, as this place is usually booked for months in advance.
"Eddie V's Prime Seafood was inspired from the great classic seafood restaurants of New Orleans, San Francisco and Boston. Eddie V's offers the freshest seafood, right off the docks and USDA prime, center-cut, steaks - aged 28 days and broiled to perfection. The atmosphere is warm and inviting. Get in rhythm in the V-Lounge with dining and live music nightly." ~ Reprinted text from the official website here:
http://www.eddiev.com/
Happy Monday and have a day of "fine dining."
Eddie V's Prime Seafood
Scottsdale Quarter
Scottsdale, AZ
***#14 photo of the day***
(photo taken 12/29/2011)